Mexican Egg Burritos

Darwin Bell

One of my favorite things about taco night is breakfast the next day. This has caused me to skip taco nights and just get what I need for my breakfast burritos since they are yummier and quicker. I guess the are healthy too. They probably could be a little healthier but I am not one to buy fat free or light stuff, it just tastes funny to me. I guess a good thing about these yummy little snacks is that you can add and subtract items to make them to your liking and what you have in the house at the time. Fresh veggies like tomatoes, onions, and avocados or any variety of cheeses works well to, except I may not put Parmesan or ricotta that would be nasty.

This is how I prepare mine it make 2-4 burritos:

Scramble eggs but try to cook them like an omelet (I'm not a chef so they aren't always perfect)

Then melt cheese on the eggs and pepper to taste

heat tortillas

Place eggs and cheese on the tortilla

add salsa and sour cream.

Roll up and enjoy!!